Sacramento International Airport (SMF) continues to elevate the traveler experience with the grand opening of Magpie Café, Centro Cocina Mexicana and New Helvetia Brewing Co. in Terminal A. Located in the former Iron Horse Tavern space, these three Sacramento favorites reflect the airport’s commitment to showcasing local businesses and delivering a more modern, high-quality dining program.
Each concept brings a distinct taste of the region. Magpie Café highlights seasonal, farm-to-table cuisine inspired by the Central Valley’s agricultural abundance. Centro Cocina Mexicana offers bold, scratch-made Mexican dishes rooted in tradition, while New Helvetia Brewing Co. introduces travelers to Sacramento’s craft beer scene with a selection of locally brewed favorites. Together, they create a vibrant, full-service destination that appeals to a wide range of travelers.
This opening is part of SMF’s broader concessions transformation, which is reimagining dining options across the airport with a focus on local flavor, variety and quality. As new concepts continue to come online, SMF is strengthening its role as a gateway to the Sacramento region and giving passengers an authentic sense of place from the moment they arrive.